A selection of Princess cakes. My first attempt was an ordeal as the cake stuck to the specially bought tin, but once I bought the cake release that has made a huge difference and they now fall out with a perfect finish.
Once the sponge skirt is cooked it is really easy to finish and one of my least time consuming cakes.
I roll out the icing quite thin for these otherwise it does not fall nicely to look like material on a dress. I then add the special doll pick into the sponge skirt and decorate her top half usually using matching icing so it looks like one dress. A thin strip of icing in matching or a contrasting colour is them rolled out and placed around the waist similar to a cumber-band to hide the join and give a better quality finish. I then complete it adding silver balls, flowers and diamanté pieces to finish.
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